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Brazil Caixeta | Freshly Roasted Arabica | Coffee Bean

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Brazil Fazenda Caixeta coffee is the essence of Brazilian flavor richness. It is characterized by a depth of flavor dominated by intense notes of chocolate, intertwined with distinct accents of orange and subtle nuts. This harmonious flavor composition provides a sensual experience, reflecting the richness of Brazilian plantations. Perfect for any time of day, this coffee is an ideal choice for both experienced gourmets and those who are just beginning their coffee adventure.

Read more about the coffee in Coffee Description


Suggested coffee roast level for your chosen coffee preparation method

Kawa do FrenchPress
Kawa do Chemex i Drip
Kawa do ekspresu przelewowego
Kawa do kawiarki
Kawa do Aeropressu
Kawa do ekspresu ciśnieniowy
Kawa do tygielka

|Select the desired package, roast and grind level, then the final price will be displayed. The starting price is the price for 75 g. of medium roast coffee beans.

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    Brazil Caixeta Freshly Roasted Arabica Coffee Grains
    Brazil Caixeta | Freshly Roasted Arabica | Coffee Bean
    Brazil Caixeta | Freshly Roasted Arabica | Coffee Bean
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    Kawa Brazylia Caixeta plantacja

    Gatunek kawy

    Species
    Arabica

    Kontynent kawy ziarnistej

    Coffee Continent
    South America.

    Kraj pochodzenia kawy ziarnistej

    Coffee country
    Brazil

    Region pochodzenia kawy ziarnistej

    Coffee region
    Minas Gerais

    Subregion pochodzenia kawy ziarnistej

    Subregion
    Cerrado Mineiro

    Metoda przetwarzania kawy

    Processing
    Naturals

    Odmiana kawy ziarnistej

    Coffee variety
    Catuai

    Rok zbiorów kawy ziarnistej

    Coffee harvest year
    2021-2022

    Wiodące nuty smakowe kawy ziarnistej

    Flavor notes
    Chocolate

    Wysokość położenia plantacji kawy ziarnistej

    Plantations
    From 1,000 to 1,500 M.A.S.L.

    Kawa ziarnista świeżo palona

    Freshly Roasted Coffee
    Freshly Roasted

    Kategoria kawy ziarnistej

    Coffee category
    Plantation

    Ile kofeiny w kawie

    Caffeine levels
    Low

    Jaka jest kwasowość kawy

    Acidity level
    Low

    Ile kawa ziarnista ma punktów SCA

    Coffee score
    84,75

    Kawa ziarnista mielona na życzenie

    Beans coffee
    ground on request


    Brazil Caixeta Freshly Roasted Arabica Grain Coffee

    What does Brazil Caixeta coffee taste like and what makes it different? What region of Brazil does it come from? What are the cultivation and processing methods of Brazil Caixeta coffee and what should you know about Brazil's coffee history and culture? Is coffee from Brazil acidic? In the following text you will find the answers to these questions, but also a number of other interesting information about the coffee we present here.

    Brazil - the cradle of mild coffee

    Brazil, a country with a rich history, got its name from the pau-brasil tree, which was used in the production of red dye. Brazil is famous for its many tourist attractions, such as Chapada Diamantina National Park and Copacabana beach. One of the world's most recognizable people from the country is soccer player Pele, who won the world championship three times. Pele, being a coffee ambassador, influenced the popularization of Brazilian coffee around the world.

    Coffee cultivation came to Brazil thanks to French diplomats, who donated the first seedlings of the plant in 1727. The first coffee plantation was established in the state of Pará, and today the Brazilian landscape is filled with numerous coffee-growing regions, mostly Arabica. For the Brazilian people, it is important that the coffee is freshly roasted and non-acidic.

    The Cerrado Mineiro region - the heart of Brazilian coffee

    Brazil Caixeta, where the offered coffee comes from, is located in the gem of the Cerrado region - Cerrado Mineiro. This region, located in the state of Minas Gerais, is famous for its exceptional coffee quality. The plantation is owned by Rodrigo Aparecido Martins, who continues the family tradition of growing coffee. The plantation is located near the Chapada Diamantina National Park, whose beauty and abundance of nature contribute to the unique taste of coffee from this region.

    Farmers care about the environment, using sustainable farming methods that translate into quality coffee. The abundance of minerals in the soil, such as magnesium and potassium, are important to the coffee crop. The Fazenda Caixeta plantation is an area known for its fertile soils and unique climate, which is conducive to producing high-quality coffee.

    Sustainable farming methods used by Fazenda Caixeta farmers include drip irrigation, which allows for economical and efficient use of water, and integrated pest control, which reduces the use of pesticides. Through these practices, farmers are helping to protect the environment and maintain a healthy ecosystem, resulting in exceptional quality for their coffee.

    Coffee's nutritional values, such as magnesium and potassium, come from the abundance of minerals in the soil. Magnesium helps maintain a healthy nervous and muscular system, while potassium supports the proper functioning of the heart and circulatory system. The high content of these minerals in the soil at the Fazenda Caixeta plantation means that coffee from there has exceptional taste and health benefits.

    What Brazil Caixeta coffee tastes like

    Brazil Caixeta coffee is distinguished by its extremely rich and complex flavor, which combines notes of ripe fruit, chocolate and nuts. Thanks to sustainable cultivation practices and unique soil and climatic conditions, this coffee is prized by consumers around the world for its unique flavor profile and high quality.

    How do you choose the perfect coffee for you? Discover the world of freshly roasted coffee from Sochaccy.co roaster!

    When you order coffee from the online store of coffee roaster Sochaccy.Co, you have a variety of options to choose from, allowing you to customize the coffee to your taste and brewing method. Guided by your preferences, decide on the quantity, degree of roasting and grinding level.

    Order enough coffee for a maximum of 2 weeks, as coffee loses up to 1/3 of its flavor and aroma intensity after this time. Choose a package of the right size for your espresso machine or coffee storage container - so that you can pour the entire contents in one go. At Sochaccy.co we offer up to 4 package sizes to meet your expectations.

    If you are just starting out with fresh-roasted coffee, choose the medium roast, which will provide the best balance of flavor notes. In our store you can choose from 3 roast levels, ideal for different coffee preparation methods. Remember that it's best to buy coffee beans and grind them just before brewing. If you don't have a grinder, choose one of the 7 icons representing the coffee preparation method and we will grind the beans as you wish.

    Why trust the online store of coffee roaster Sochaccy.co?

    When you choose coffee in our store, you can be sure that you will receive freshly roasted coffee, full of flavor and aroma, with a unique order number and roast profile code. This way you know that the coffee has been roasted especially for you. When you order from us, you are guaranteed fast delivery of freshly roasted coffee, even the next day.

    The advantage of our store is free delivery by courier or parcel machine for small orders and a wide selection of coffees from all over the world. We offer coffee roasted on the day of shipment, shipped up to 48h after placing the order, but often as early as the day you place your order (coffee from faraway Brazil, the very next day at your place). Coffee is available in bean or ground on demand for 1 of 7 preparation methods, with 3 roast levels to choose from. Our offer is only available online, allowing us to guarantee the highest quality and freshness of our coffee.

    Sochaccy.co coffee roastery is a place with many years of experience - we have been roasting coffee since 2014. Our artisanal coffee roaster takes care of every detail to provide the highest quality freshly roasted and non-acidic coffee for every customer.

    Data sheet

    Coffee species
    Arabica
    Continent of origin of the coffee
    South America.
    Country of origin of the coffee
    Brazil
    Coffee region of origin
    Minas Gerais
    Coffee processing method
    naturals
    The leading coffee variety
    Catuai
    Coffee harvest
    2022
    Leading flavour notes
    chocolate
    Altitude of the plantation
    from 1,000 to 1,500 m.a.s.l.
    Coffee
    freshly roasted coffee
    Coffee category
    Plantation
    Caffeine level
    Low
    Acidity
    Low
    Coffee scoring
    84,75

    Specific References

    EAN13
    5902130000002

    Download

    PL Brazil Caixeta Coffee

    Coffee Label. Brazil Caixeta Speciality Arabica coffee. Dominant notes; chocolate, oranges, nuts. Printable label, download, print and place in your coffee container, you won't forget what the coffee is called

    Download (57.71KB)

    ENG Brazil Caixeta Coffee

    Coffee Label. Brazil Caixeta Speciality Arabica coffee. Dominant notes; chocolate, oranges, nuts. Printable label, download, print and place in your coffee container, you won't forget what the coffee is called

    Download (56.3KB)

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    Brazil Caixeta | Freshly Roasted Arabica | Coffee Bean

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