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Brazil Cemorrado Hazel Coffee
Brazil Cemorrado Hazel Coffee
Brazil Cemorrado Hazel Coffee

Brazil Cemorrado Hazel Coffee

zł24.99
Tax Included
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Brazil Cemorrado Hazel Arabica Coffee. Dominant notes;hazelnuts, caramel, sweetness.

Select the desired package, roast and grind level, then the final price will be displayed. The starting price is for 75 g. of coffee beans roasted to medium.

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*Wyrażam zgodę na przetwarzanie podanego adresu e-mail i/lub numeru telefonu w celu wysłania odpowiedzi . Elementem odpowiedzi może być oferta handlowa Sochaccy.Co, zgodnie z Ustawą o ochronie danych osobowych z dnia 29.08.1997 r. ze zm. (tekst jednolity: Dz.U.2016.922 z dnia 28.06.2016 r.).

 
DOSTAWA GRATIS DLA ZAMÓWIEŃ OD 99 ZŁ
NAZWA OPIS CZAS DOSTAWY KOSZT
KURIER

Wysyłka kurierem

48H 13 ZŁ
PACZKOMAT

Wysyłka do paczkomatu

48H 10 ZŁ
DOSTAWA EU

Wysyłka do większości krajów Unii Europejskiej

Darmowa dostawa dla zamówień od 600 zł

3-8 DNI ROBOCZYCH 120 ZŁ
POBRANIE Płatność za zamówienie przy odbiorze przesyłki gotówką lub kartą do rąk Kuriera lub w Paczkomacie. +5 ZŁ

  • We ship coffees within 48h.We ship coffees within 48h.
  • Free DeliveryFree Delivery
  • Coffee Available Only OnLineCoffee Available Only OnLine
  • Sochaccy.co Family Coffee Roasters from PolandSochaccy.co Family Coffee Roasters from Poland
  • We have been roasting coffee for you since 2014We have been roasting coffee for you since 2014
  • Experience the intense aroma and taste of freshly roasted coffee straight from the roasterExperience the intense aroma and taste of freshly roasted coffee straight from the roaster
Coffee species
Arabica
Continent of origin of the coffee
South America.
Country of origin of the coffee
Brazil
Coffee region of origin
Region of origin of the coffee
Coffee processing method
naturals
The leading coffee variety
Mundo Novo
Coffee harvest
Leading flavour notes
hazelnuts
Altitude of the plantation
from 1,000 to 1,500 m.a.s.l.
Coffee category
Regional
Caffeine level
Low
Acidity
Very low
Coffee scoring

Meet the coffee from Brazil - Cemorado Hazel

On this coffee chart we would like to invite you to Brazil, a country whose climatic conditions naturally lend themselves to growing the world's mildest coffee. It is this characteristic of Brazilian coffee that has made Brazil the largest coffee producer in the world. Coffee from Brazil perfectly satisfies one of the basic criteria you're looking for in a coffee shop - non-acidic coffee.

The name Cemorrado coffee is a combination of the names of two coffee-growing regions in Brazil; Cerrado and Alta Mogiana. The word Hazel means hazel, adding to the information about the growing regions the most intense of the flavor notes; hazelnut.

The Cerrado is a Brazilian coffee growing region covered in tropical savannah, covering nearly two million square kilometers. The area stretches from Minas Gerais in the south to the Tocantins in the north and from Minas Gerais in the east to parts of Paraguay and Bolivia in the west.

Alta Mogiana, owes its name to the Railways Mogiana Company, which was built in 1872. The railroad was built in this region because road transport was no longer able to serve the coffee plantations, which were bearing fruit so abundantly. As this was the second part of the company's railroad investment, hence the name Alta. The coffee from the higher plantations tends to be more appreciated than that from the lower plantations, hence the name Alta (High) Mogiana, a name that appealed to the local farmers.

Cemorrado Hazel coffee comes from the Mundo Nuovo and Catuai arabica coffee varieties grown at altitudes between 850 and 1,250 meters above sea level. The coffee is harvested by removing the top part of the berry using the naturals method; this involves drying the coffee berries in the sun and then crushing the dried skin by rubbing it in a mill. The coffee was harvested during the months of May through June.

Combining the coffees of these two regions was intended to highlight the much-loved hazelnut flavor note, which it undoubtedly did. But that's not all the richness of Brazilian coffees. There are also notes of caramel, cereal and a dominant sweetness. This coffee is particularly recommended for serving in various forms with milk

Sochaccy Palarnia Kawy

Data sheet

Coffee species
Arabica
Continent of origin of the coffee
South America.
Country of origin of the coffee
Brazil
Coffee region of origin
Region of origin of the coffee
Coffee processing method
naturals
The leading coffee variety
Mundo Novo
Coffee harvest
Leading flavour notes
hazelnuts
Altitude of the plantation
from 1,000 to 1,500 m.a.s.l.
Coffee
freshly roasted coffee
Coffee category
Regional
Caffeine level
Low
Acidity
Very low
Coffee scoring

Specific References

ean13
5845612388901

Download

PL Brazil Hazel

Printable label, download, print and place in your coffee container, you won't forget what the coffee is called

Download (58.12KB)

ENG Brazil Hazel

Printable label, download, print and place in your coffee container, you won't forget what the coffee is called

Download (55.91KB)

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Coffee Sochaccy.co Brazil Cemorrado Hazel

Brazil Cemorrado Hazel Coffee

zł24.99
Tax Included