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Discover the unique flavor profile of our Costa Rican coffeeCosta Rica Daily from Sochaccy Artisan Coffee Roastery. This is a freshly roasted coffee that combines high quality with an attractive price. It’s made from carefully selected Arabica coffee beans, size 15+, sourced from renowned plantations in Costa Rica. Thanks to the washed method, we achieve a coffee bean with a remarkably clean and balanced sensory profile.

In the cup, you'll find fresh notes of starfruit, white peach, and citrus – orange, lemon, and lime – perfectly paired with the creamy sweetness of milk chocolate. This is an excellent coffee for espresso machines, featuring a medium body and pleasant, lively acidity that adds elegance and lightness.

More in the Description


Suggested roast level depending on your preferred brewing method:

Coffee for French Press
Coffee for Chemex and Drip
Coffee for filter coffee machines
Coffee for Moka pot
Coffee for AeroPress
Coffee for espresso machines
Coffee for cezve (ibrik)

|Select your preferred packaging, roast level, and grind size – the final price will be displayed accordingly. The base price shown is for 75 g of medium-roast whole bean coffee.|

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    Costa Rica Daily | Freshly Roasted Arabica | Grain Coffee Coffee Daily | Sochaccy.Co |
    Costa Rica Daily | Freshly Roasted Arabica | Grain Coffee
    Costa Rica Daily | Freshly Roasted Arabica | Grain Coffee
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    In Stock 30 Available items

    Kostaryka Daily Rzemieślnicza Kawa Ziarnista Świeżo Palona Arabica

    Gatunek kawy

    Species
    Arabica

    Kontynent kawy ziarnistej

    Coffee Continent
    South America.

    Kraj pochodzenia kawy ziarnistej

    Coffee country
    Costa Rica

    Region pochodzenia kawy ziarnistej

    Coffee region
    Tarrazú

    Subregion pochodzenia kawy ziarnistej

    Subregion
    Tarrazú

    Metoda przetwarzania kawy

    Processing
    Washed

    Odmiana kawy ziarnistej

    Coffee variety
    Caturra

    Rok zbiorów kawy ziarnistej

    Coffee harvest year
    2023-2024

    Wiodące nuty smakowe kawy ziarnistej

    Tasting notes
    star fruit

    Wysokość położenia plantacji kawy ziarnistej

    Location of plantations
    From 1,500 to 2,000 m.a.s.l.

    Kawa ziarnista świeżo palona

    Freshly Roasted Coffee
    Freshly Roasted

    Kategoria kawy ziarnistej

    Coffee category
    Regional

    Ile kofeiny w kawie

    Caffeine levels
    Low

    Jaka jest kwasowość kawy

    Acidity level
    medium

    Ile kawa ziarnista ma punktów SCA

    Coffee score
    83,25

    Kawa ziarnista mielona na życzenie

    Grain coffee
    ground on request

    Costa Rica Daily - freshly roasted Arabica beans from our artisan roaster

    Costa R icaDaily from Sochaccy Artisan Coffee Roasters is an invitation to the world of Central American coffees - a region known for producing some of the most harmonious and pure coffees in the world. Although Costa Rica is not one of the largest countries, its importance in the coffee world is immense. It was the first country in the region to completely ban the cultivation of species other than Arabica Coffee, focusing solely on quality. It is because of this that every cup of this coffee is a step towards excellence.

    Daily line - the perfect everyday coffee in specialty quality

    Daily is our base coffee series, created for those who appreciate great taste at a reasonable price. Alongside it, we offer the Select and Reserved series, representing higher levels of selection, but it is Costa Rica Daily that works perfectly as an everyday fresh-roasted coffee that does not compromise on quality. It's great both as an espresso machine coffee and for pour-over methods.

    Costa Rican coffee with SHB EP certification.

    The beans used in this coffee come from crops designated SHB EP (Strictly Hard Bean, European Preparation) - that is, from high altitude plantations, above 1200 meters above sea level. The harsh, mountainous conditions slow down the ripening of the coffee cherries, resulting in a bean with a deeper and more complex flavor. The Caturra variety is known for its elegant acidity and light body, which perfectly reflects the character of the local terroir.

    Tropical flavor and chocolate balance

    In a cup of Costa Rica Daily you will discover fresh, exotic notes of carambola, white peach, lime and lemon, broken by the mild sweetness of milk chocolate. It's a medium-bodied bean coffee with a pronounced but well-balanced acidity - perfect for lovers of clear flavor with a touch of refreshment.

    Costa Rica - the home of micromills

    It was Costa Rica that started the movement of so-called "micro mills" - small, family-run processing stations that allow farmers to control every stage of coffee processing themselves. This makes it possible to achieve exceptional quality even in the more affordable segments - as in the case of Costa Rica Daily.

    An excellent choice for starting out with specialty coffees

    If you're just getting started with specialty coffees, Costa Rica Daily would be an ideal choice. Affordable, clear and extremely pleasant to taste. And if you're already familiar with the world of quality coffees - you'll appreciate its purity, freshness and repeatable quality with every packet.

    SCA rating: 83.25 points - confirms the high level of this coffee in the international specialty standard.

    Choose a coffee bean for your espresso machine or pour-over, which will take you at least for a moment to the tropical plantations of Costa Rica - where coffee is a daily passion and part of the culture.

    Sochaccy Palarnia Kawy
    30 Items

    Data sheet

    Coffee species
    Arabica
    Continent of origin of the coffee
    Central America.
    Country of origin of the coffee
    Costa Rica
    Coffee region of origin
    Tarrazú
    Coffee processing method
    washed
    The leading coffee variety
    Caturra
    Coffee harvest
    2023 - 2024
    Leading flavour notes
    star fruit
    Altitude of the plantation
    from 1,500 to 2,000 m.a.s.l.
    Coffee
    freshly roasted coffee
    Coffee category
    Regional
    Caffeine level
    Low
    Acidity
    Medium
    Coffee scoring
    83,25

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    Costa Rica Daily | Freshly Roasted Arabica | Grain Coffee

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