
Coffee Continent
South America.
Coffee harvest year
2023-2024
Location of plantations
From 1,500 to 2,000 m.a.s.l.
Freshly Roasted Coffee
Freshly Roasted
Grain coffee
ground on request
Costa Rica Daily - freshly roasted Arabica beans from our artisan roaster
Costa R icaDaily from Sochaccy Artisan Coffee Roasters is an invitation to the world of Central American coffees - a region known for producing some of the most harmonious and pure coffees in the world. Although Costa Rica is not one of the largest countries, its importance in the coffee world is immense. It was the first country in the region to completely ban the cultivation of species other than Arabica Coffee, focusing solely on quality. It is because of this that every cup of this coffee is a step towards excellence.
Daily line - the perfect everyday coffee in specialty quality
Daily is our base coffee series, created for those who appreciate great taste at a reasonable price. Alongside it, we offer the Select and Reserved series, representing higher levels of selection, but it is Costa Rica Daily that works perfectly as an everyday fresh-roasted coffee that does not compromise on quality. It's great both as an espresso machine coffee and for pour-over methods.
Costa Rican coffee with SHB EP certification.
The beans used in this coffee come from crops designated SHB EP (Strictly Hard Bean, European Preparation) - that is, from high altitude plantations, above 1200 meters above sea level. The harsh, mountainous conditions slow down the ripening of the coffee cherries, resulting in a bean with a deeper and more complex flavor. The Caturra variety is known for its elegant acidity and light body, which perfectly reflects the character of the local terroir.
Tropical flavor and chocolate balance
In a cup of Costa Rica Daily you will discover fresh, exotic notes of carambola, white peach, lime and lemon, broken by the mild sweetness of milk chocolate. It's a medium-bodied bean coffee with a pronounced but well-balanced acidity - perfect for lovers of clear flavor with a touch of refreshment.
Costa Rica - the home of micromills
It was Costa Rica that started the movement of so-called "micro mills" - small, family-run processing stations that allow farmers to control every stage of coffee processing themselves. This makes it possible to achieve exceptional quality even in the more affordable segments - as in the case of Costa Rica Daily.
An excellent choice for starting out with specialty coffees
If you're just getting started with specialty coffees, Costa Rica Daily would be an ideal choice. Affordable, clear and extremely pleasant to taste. And if you're already familiar with the world of quality coffees - you'll appreciate its purity, freshness and repeatable quality with every packet.
SCA rating: 83.25 points - confirms the high level of this coffee in the international specialty standard.
Choose a coffee bean for your espresso machine or pour-over, which will take you at least for a moment to the tropical plantations of Costa Rica - where coffee is a daily passion and part of the culture.