Coffee Continent
Central America.
Coffee harvest year
2022-2023
Flavor notes
Milk Chocolate
Plantations
From 1,000 to 1,500 M.A.S.L.
Freshly Roasted Coffee
Freshly Roasted
Beans coffee
ground on request
Mexico Especial Café de Mujeres Freshly Roasted Arabica Artisan Coffee Bean
World-renowned as a country rich in culture and tradition, Mexico is also a prized coffee producer. Its unique geography, with mountainous terrain and fertile soils, makes it an ideal place to grow Arabica coffee. The first coffee crops in Mexico date back to the 19th century, and since then the country has become one of the world's major coffee exporters. Regions such as Chiapas, Veracruz and Oaxaca, well-known among coffee connoisseurs, have become the heart of Mexican coffee production. Mexican coffee, Mexico Especial Café de Mujeres is prized for its mild but rich flavor with notes of nuts, chocolate and fruit.
Chiapas: the Heart of Mexican Coffee Production
Prized around the world, coffee from Chiapas stands out not only for its unique flavor and aroma, but also for its deep roots in tradition and commitment to sustainability. Introduced to the region in 1847, coffee quickly became an integral part of the Chiapas landscape, taking advantage of its unique geography, including the slopes of the Tacaná volcano. By growing under shady trees, coffee from Chiapas promotes biodiversity and environmental protection, while providing beans with rich flavor and aroma. The region is also home to a number of traditional coffee roasters that have been dedicated to preserving the quality and characteristics of coffee for years.
Mexico Especial Café de Mujeres Women's Initiative of Chiapas
As Mexico's leading coffee producer, Chiapas not only supplies 41% of the country's coffee, but is also gaining international recognition. The "Especial Café de Mujeres" project is an initiative that gives women the opportunity to prove themselves in the coffee industry. These women not only grow the coffee, but also participate in the entire coffee production process, from harvesting to processing and sales. Thanks to this project, the women of Chiapas have the opportunity for a better life, education for their children and development in their local communities. Coffee from Chiapas is known for its delicate but rich palette of flavors. The high quality of the beans, combined with traditional farming methods, gives the coffee a deep but delicate aroma with notes of chocolate, caramel and fruit.
Flavor Profile of Mexico Especial Café de Mujeres Coffee from Chiapas: Discover Mexican Notes.
For those looking for an exceptional coffee, fresh-roasted coffee from Chiapas offers not only a unique sensory experience, but also a cup full of tradition, quality and a commitment to sustainability. Harvested between December and March, the beans go through a wet-processing process, which gives them bright acidity, smoothness and notes of milk chocolate, juicy orange and flowers. Home to many specialty coffees, Mexico offers flavors ranging from delicate to sweeter notes of caramel or chocolate, created by its diverse microclimates and rich soils.
Small Farms: The Power of Local Producers
In the coffee world, the term "small-scale farms" refers to small farms that grow coffee on limited areas of land, from 0.5 to 2-3 hectares. In Mexico, many coffee producers are the owners of such small-scale farms, who have passed down the knowledge and traditions associated with growing this precious bean from generation to generation. Thanks to their hard work and dedication, coffee from Mexico is prized around the world for its unique flavor and aroma.
Heights of Cultivation: Secret of Aroma
Mexico Especial Café de Mujeres coffee from Chiapas, is grown at altitudes between 1,100 and 1,500 meters above sea level. These specific conditions, with warm days and cool nights, create the ideal environment for growing the highest quality coffee. The altitude affects the density of the beans, which in turn translates into richer coffee flavor and aroma.
Coffee Varieties: a Richness of Flavors and Aromas
The Chiapas region is home to many coffee varieties, including Bourbon, Typica, Sarchimor, Caturra and Catuai. Each of these varieties has its own unique flavor and aroma characteristics, which is what makes coffee from Mexico so diverse and appreciated by connoisseurs around the world.
Processing Method: Tradition Meets Modernity
After harvesting, the red and ripe coffee berries are carefully selected and put through a wet processing process. This processing method gives the coffee its bright acidity, smoothness and unique flavor notes. After wet processing, the beans are dried in the sun, protected from humidity and heat. They then go to the mill, where they are prepared for export, retaining all the richness of flavor and aroma that has won them recognition in international markets.
Why choose fresh-roasted coffee from Mexico at Sochaccy.co?
When you choose fresh-roasted coffee from Mexico at Sochaccy.co, you are opting for an unparalleled sensory experience. Here are some reasons why you should make this choice:
Custom roasted coffee
At Sochaccy.co, each coffee is roasted specifically for you, to your specific order. This ensures that you receive a product of unparalleled freshness that retains the fullness of its natural aroma and flavor.
More caffeine, more energy
Freshly roasted coffee contains more caffeine than old, weathered coffee. This means it provides you with more energy and stimulation for the day.
Free delivery for select orders
Sochaccy.co offers free delivery even for small orders, which is a unique benefit for customers.
Intense aroma and taste
Coffee from Sochaccy.Co is characterized by intense aroma and taste, which makes each cup a real experience for the senses.
Choice of grinding method
The ability to order ground coffee to be prepared by as many as seven different methods allows the product to be tailored to the individual preferences of each customer.
Three levels of coffee roasting
Sochaccy.co offers three levels of coffee roasting so that every lover of the beverage can find something perfect for themselves.
Experience and tradition
Sochaccy.Co coffee roasting plant has been operating since 2014, combining modern technologies with family tradition. This guarantees the highest quality product.
Unique online offer
In the offer of Sochaccy.Co you will find coffees available exclusively online, which guarantees their uniqueness and originality.
Naturalness above all
Sochaccy.Co is a coffee roaster's store where you will find only natural coffees, processed by the natural method, without any additives.
When you choose freshly roasted coffee from Mexico at Sochaccy.Co, you are opting for a top quality product, prepared with passion and commitment. This is a true feast for the senses, available at your fingertips.
