Coffee continent
Central America
Coffee region
Matagalpa / Jinotega
Coffee harvest year
2019/2020
Location of plantations
From 1,000-1,500 M.A.S.L.
Freshly Roasted Coffee
Freshly Roasted
Coffee category
Plantation
Beans coffee
ground on request
Nicaragua Maragogype Superiore Candida Freshly Roasted Arabica Bean Coffee
What are the two main coffee producing regions in Nicaragua? What does coffee from Nicaragua taste like? What distinguishes coffee from Nicaragua? What is the Maragogype bean? What are the advantages of buying coffee from Sochaccy.co roastery? You can find answers to such and many other questions about coffee from Nicaragua in our text below
Coffee from sunny Nicaragua: a taste of adventure
Discover coffee from sunny Nicaragua: a taste of adventure in every cup. Imagine a coffee that takes you on a journey through history and culture. Nicaragua, with its volcanic lakes, colonial towns and breathtaking national parks, offers a scenario like an adventure movie that will delight any coffee and discovery lover. In this picturesque setting grows the famous Nicaragua Maragogype Santa Candida coffee, whose complex flavor and aroma will transport you on a journey full of unforgettable experiences.
Nicaragua's extraordinary heritage: coffee culture
The country boasts a rich history that dates back to pre-Columbian times. It was in Nicaragua that the legend of the Nicarao chief, after whom the country was named, was born. Among the many personalities who have contributed to Nicaragua's fame is Rubén Darío, a well-known poet and ambassador of coffee culture. Thanks to him, coffee has taken on a unique significance in Nicaragua, and its cultivation has become an important part of the country's economy.
The history of coffee in Nicaragua dates back to colonial times, when the first seedlings were brought by missionaries. The spread of coffee cultivation contributed to the development of regions such as Matagalpa and Jinotega, which are now the country's main coffee producers. The coffee culture in Nicaragua is also about attention to quality, tradition and sustainability, which is reflected in the growing number of Fair Trade or Rainforest Alliance certifications.
The unique coffee-growing regions of Matagalpa and Jinotega
Santa Candida Plantation, where our unique Nicaragua Maragogype Santa Candida coffee comes from, is located on the border of two of Nicaragua's most famous coffee regions: Matagalpa and Jinotega. The plantation is owned by a family that has been growing coffee for generations, taking care to preserve tradition and the high quality of the beans. The Santa Candida plantation is located at an altitude of 1200-1500 meters above sea level, which is conducive to the cultivation of exceptional coffee varieties, such as Maragogype. Near the plantation is the Bosawás Nature Reserve, which is one of the largest natural areas under protection.
The magical taste of Nicaragua Maragogype Santa Candida
The offered Arabica Nicaragua Maragogype Santa Candida coffee is a true masterpiece of taste. It is characterized by a unique balance, intense aroma and full body, which makes its tasting a real feast for the senses. Upon opening the package, one is struck by an intense aroma of flowers and chocolate, which blends perfectly with notes of toffee, brown sugar, spicy forest fruits and lime. A delicate, sweet acidity completes the whole, creating a soft, velvety experience. On the finish, a pleasant blend of berry sweetness with a chocolate and milk aftertaste awaits.
The uniqueness of the specialty coffee's aroma, flavor intensity and freshness is due to its recent harvest, roasting on the day of shipment and instant delivery. To fully appreciate the flavor of this coffee, you can try different methods of preparing the beverage, such as the espresso machine, alternative brewing methods or the classic pour-over. Each of these techniques highlights the individual flavor notes to a different degree, providing an unforgettable experience.
Secrets of successful coffee ordering at the online store.
When ordering coffee, it's a good idea to follow a few basic rules. When it comes to quantity, it's best to order a batch sufficient for up to 2 weeks. This will ensure that the coffee remains fresh and its flavor is not subject to oxidation. Packaging should be well suited to your needs, so that you can pour the whole thing into the container in your coffee bean machine or into a special coffee container at one time. That's why there are 4 package sizes to choose from in the Sochaccy.co coffee shop. Avoid storing coffee in bags, even those with closures - they are leaky.
If you are starting out with fresh-roasted coffee, the best choice will be a medium roast, which provides a favorable balance of flavor notes. When choosing a grinding level, it's best to go for coffee beans, which can be ground just before preparing the drink. However, if you do not have a grinder, choose from among the icons your favorite method of preparing the drink.
Why should you buy coffee from Sochaccy.co roaster?
Sochaccy.co coffee roastery is a place where passion is combined with an artisanal approach to the product. Thanks to carefully selected beans from different parts of the world, the customer has a chance to experience a wealth of flavors and aromas. When you choose coffee at Sochaccy.co roastery, you benefit from many advantages:
- Quality: the roaster is committed to the highest quality beans, which translates into exceptional coffee taste and aroma.
- The beans are carefully inspected, selected and quality controlled.
- Freshness: Coffee is roasted to specific numbered orders - each bag of our coffee displays your order number and roast profile code, so it arrives fresh, full of flavor and aroma .
- This ensures that you get the best tasting product possible.
- Exclusive blends :
- The roaster offers both single-origin coffees and exclusive blends that combine a variety of flavors and aromas.
- This ensures that there is something for every connoisseur.
- Knowledge and experience : The roasting
- team are true coffee enthusiasts who, thanks to their experience acquired in roasting coffee since 2014 and their knowledge, are able to create extraordinary blends that will satisfy the most sophisticated tastes.
- Individual approach: The roastery
- offers the possibility to order coffee roasted according to individual preferences, which allows the creation of a drink perfectly tailored to the customer's expectations.
- Education: The roastery is also committed to educating customers about coffee, its flavors, brewing methods and origins
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- This knowledge allows for a fuller appreciation of the quality and taste of this unique beverage.
When you buy coffee from Sochaccy.co roastery, you are supporting a local family business that is passionate about its work. As a result, you can enjoy the unique taste and aroma of coffee, which was created to meet your expectations.
