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Brazil Alta Mogiana | Freshly Roasted Arabica | Coffee Beans

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Brazil Alta Mogiana: an exclusive coffee with dominant notes of chocolate, nuts, caramel. The perfect balance of flavor and aroma for a unique experience. A choice for gourmets who appreciate depth and richness in every sip. Perfect for any moment of the day for a luxurious pleasure.

Read more about the coffee in the Coffee Description


Suggested coffee roast level for your chosen coffee preparation method

Kawa do FrenchPress
Kawa do Chemex i Drip
Kawa do ekspresu przelewowego
Kawa do kawiarki
Kawa do Aeropressu
Kawa do ekspresu ciśnieniowy
Kawa do tygielka

| Select the desired package, roast level and grind, then the final price will be displayed. The starting price is the price for 75 g. of medium roast coffee beans.

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    Brazil Alta Mogiana | Freshly Roasted Arabica | Coffee Beans Coffee Brazil | Sochaccy.Co |
    Brazil Alta Mogiana | Freshly Roasted Arabica | Coffee Beans
    Brazil Alta Mogiana | Freshly Roasted Arabica | Coffee Beans
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    Plantacja Brazylia Alta Mogiana

    Gatunek kawy

    Species
    Arabica

    Kontynent kawy ziarnistej

    Coffee Continent
    South America.

    Kraj pochodzenia kawy ziarnistej

    Coffee country
    Brazil

    Region pochodzenia kawy ziarnistej

    Coffee region
    Mogiana

    Subregion pochodzenia kawy ziarnistej

    Subregion
    Alta Mogiana

    Metoda przetwarzania kawy

    Processing
    Pulped Naturals

    Odmiana kawy ziarnistej

    Coffee variety
    Caturra

    Rok zbiorów kawy ziarnistej

    Coffee harvest year
    2022-2023

    Wiodące nuty smakowe kawy ziarnistej

    Flavor notes
    Milk Chocolate

    Wysokość położenia plantacji kawy ziarnistej

    Location of plantations
    From 500 to 1,000 M.A.S.L.

    Kawa ziarnista świeżo palona

    Freshly Roasted Coffee
    Freshly Roasted

    Kategoria kawy ziarnistej

    Coffee category
    Plantation

    Ile kofeiny w kawie

    Caffeine levels
    Low

    Jaka jest kwasowość kawy

    Acidity level
    Low

    Ile kawa ziarnista ma punktów SCA

    Coffee score
    82,00

    Kawa ziarnista mielona na życzenie

    Beans coffee
    ground on request


    Brazil Alta Mogiana is the Innovative Heart of Traditional Brazilian Coffee

    Brazil Alta Mogiana coffee comes from the Alta Mogiana region located on the border of the states of Minas Gerais and São Paulo, a bastion of coffee tradition where coffee cultivation dates back 200 years. Covering 8 municipalities from Minas Gerais and 15 from São Paulo, Alta Mogiana is distinguished by an average altitude of 800-1000 meters and a tropical climate with temperatures of 21°C in summer and 17°C in winter. These are ideal conditions for Arabica coffee, combining history, tradition and a passion for cultivation.

    Development and Impact of the Railroad on Coffee

    The origins of the Alta Mogiana region date back to 1880, linked to the development of the railroad, which facilitated the transportation and movement of coffee. The region's name comes from its geographic classification - Baixa, Média, Alta Mogiana, meaning low, medium and high. Railroad development encouraged urbanization and coffee cultivation, becoming a key component of the economy. Increased immigration, mainly from Italy, contributed to growing production and a burgeoning coffee culture.

    Brazil Alta Mogiana Today: Quality and Innovation

    Today, Alta Mogiana, located 400 kilometers from the capital Minas Gerais, produces coffees that exceed 85 points in classification tests. Municipalities such as Claraval, Cássia, and Itamogi, with small but modern and technologically advanced plantations, are innovating while maintaining traditional farming methods. Highways have replaced railroads as the main means of transportation, carrying Alta Mogiana's "green gold" to various corners of Brazil.

    Alta Mogiana's Brazilian Designation of Origin: a Guarantee of Quality and Uniqueness

    The pursuit of the highest quality coffee inspired producers to create Alta Mogiana Specialty Coffee (AMSC), an advisory organization for producers to promote best practices and protect the identity of specialty coffees. As a result, coffee from Alta Mogiana is not only protected, but also recognized worldwide for its distinctive aroma and flavor.

    Excellence in Every Cup

    Alta Mogiana is a region where tradition and modernity work together to create excellent coffees - from commercial to specialty. Become part of this history and experience the unique taste of Alta Mogiana coffee, valued both nationally and internationally. Come to our store to discover the richness of flavors and aromas that this extraordinary region offers.

    Exceptional Coffee Pearl from Brazil: Alta Mogiana from COCAPEC

    We present our exclusive coffee from the Alta Mogiana region, from one of the largest coffee cooperatives - COCAPEC. This renowned cooperative, which started with 300 members, today has more than 2,000 experienced farmers. Their collective passion and expertise in coffee cultivation and production have created a true coffee masterpiece.

    Unparalleled Taste and Aroma from Volcanic Soil

    Grown from Caturra and Catua varieties, our coffee is grown in the mineral-rich, red volcanic soil of Alta Mogiana. Thanks to traditional processing methods, including natural sun-drying of coffee cherries, our coffee delights with unique flavor notes. Discover in it a depth of flavor that perfectly captures the climate and character of the Alta Mogiana region.

    Alta Mogiana: Synonymous with the Highest Quality Coffee

    We invite you to taste our coffee from the Alta Mogiana region, a land that has become famous for its top quality beans. Favorable climate and soil conditions, including red volcanic soil, make coffees from Alta Mogiana stand out for their intense flavor and aroma. The Bourbon and Mondo Novo Hybrid arabica varieties grown in the region guarantee stable and high quality beans.

    Freshly Roasted Coffee Excellence from COCAPEC

    In our store we offer freshly roasted coffee from the Mogiana Valley, perfect both as an addition to espresso blends and as a single-origin coffee. The coffee is supplied to us by the local cooperative COCAPEC, so each batch is roasted in small batches, just after delivery, to preserve the full flavor and aroma, and then packaged in special packaging to ensure freshness.

    Join the Circle of Lovers of Exceptional Alta Mogiana Coffee

    We encourage you to taste coffee from Alta Mogiana and discover why it is so prized by connoisseurs around the world. When you order from us, you're assured that you're not only getting a top-quality product, but also a rich experience with every cup. Feel the dominant notes of milk chocolate, caramel and nuts because this is the true taste and smell of real Brazilian coffee that will satisfy your senses from the first sip.

    Why Choose Freshly Roasted Arabica Brazil Alta Mogiana from Sochaccy Artisan Coffee Roasters

    Coffee Roasted to Order

    When you choose Arabica Brazil Alta Mogiana from Sochaccy Artisan Coffee Roasters, you get coffee freshly roasted just for you. This means that each cup is full of the intense aroma and flavor that only specialty coffee offers, freshly roasted right before shipping.

    More Caffeine, More Energy

    When you choose Arabica Brazil Alta Mogiana, you not only get exceptional flavor, but also more energy. Freshly roasted coffee contains more caffeine than old, weathered coffee, making it an ideal choice for those who need a solid boost.

    Free Delivery on Small Orders

    At Sochaccy Artisan Coffee Roasters, even small orders of Arabica Brazil Alta Mogiana can be delivered at no extra cost. This is a great opportunity to try freshly roasted coffee without incurring additional delivery costs.

    Freshness and Quality in Every Cup

    When you choose arabica Brazil Alta Mogiana from our roaster, you are guaranteed that the coffee is roasted the day your order is shipped. This allows you to enjoy the unparalleled, intense aroma and flavor that is synonymous with a good coffee roaster.

    Customized Matching to Brewing Methods

    Alta Mogiana's Brazilian arabica coffee can be custom ground to suit up to 7 different brewing methods. That's the flexibility that allows any coffee lover to customize the product to their individual preferences.

    Choice of Roast Degree

    Sochaccy Artisan Coffee Roasters offers Arabica Brazil Alta Mogiana in three different roasting grades. This is a great option for those who want to experiment and find their favorite flavor profile.

    Experience and Tradition

    When you choose our arabica Brazil Alta Mogiana, you are supporting an artisanal coffee roaster that has been operating with passion since 2014. As a family-owned business, we take care of every detail of the roasting process, which translates into the exceptional quality of our coffees.

    Exclusivity and Online Availability

    Alta Mogiana 's exceptional Arabica Brazil Alta Mogiana is available exclusively online at our coffee shop. This ensures that you get the product directly from the roaster, guaranteeing the highest freshness and quality.

    Naturalness and Purity of Taste

    In our offer you will find only natural coffees, without any additives. Arabica Brazil Alta Mogiana is processed using the natural method, which preserves all its unique properties and fullness of flavor.

    Sochaccy Palarnia Kawy

    Data sheet

    Coffee species
    Arabica
    Continent of origin of the coffee
    South America.
    Country of origin of the coffee
    Brazil
    Coffee region of origin
    Mogiana
    Sub-region of origin of coffee
    Upper Mogiana
    Coffee processing method
    pulped naturals
    The leading coffee variety
    Caturra
    Coffee harvest
    2022-2023
    Leading flavour notes
    milk chocolate
    Altitude of the plantation
    from 500 to 1,000 m.a.s.l.
    Coffee
    freshly roasted coffee
    Coffee category
    Plantation
    Caffeine level
    Low
    Acidity
    Low
    Coffee scoring
    82,00

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    Brazil Alta Mogiana | Freshly Roasted Arabica | Coffee Beans

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