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Nicaragua La Bastilla San Pedro | Freshly Roasted Arabica | Coffee Bean

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Nicaragua La Bastilla San Pedro Yellow Honey Microlot coffee from Sochaccy Artisan Coffee Roasters is a unique offering for specialty coffee lovers. As a single estate coffee, this Central American arabica stands out for its light body and rich flavor bouquet. Notes of cane sugar, honey and apricot create a sweet and aromatic profile that will delight even the most discerning coffee drinkers.

Read more about the coffee in Coffee Description


Suggested coffee roast level for your chosen coffee preparation method

Kawa do FrenchPress
Kawa do Chemex i Drip
Kawa do ekspresu przelewowego
Kawa do kawiarki
Kawa do Aeropressu
Kawa do ekspresu ciśnieniowy
Kawa do tygielka

|Select the desired package, roast and grind level, then the final price will be displayed. The starting price is the price for 75 g. of medium roast coffee beans.

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    Nicaragua La Bastilla San Pedro | Freshly Roasted Arabica | Coffee Bean Coffee Nicaragua | Sochaccy.Co |
    Nicaragua La Bastilla San Pedro | Freshly Roasted Arabica | Coffee Bean
    Nicaragua La Bastilla San Pedro | Freshly Roasted Arabica | Coffee Bean
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    Nikaragua La Bastilla San Pedro Świeżo Palona Arabica Kawa Ziarnista

    Gatunek kawy

    Species
    Arabica

    Kontynent kawy ziarnistej

    Coffee continent
    Central America

    Kraj pochodzenia kawy ziarnistej

    Coffee country
    Nicaragua

    Region pochodzenia kawy ziarnistej

    Coffee region
    Jinotega

    Subregion pochodzenia kawy ziarnistej

    Subregion
    La Bastilla San Pedro

    Metoda przetwarzania kawy

    Processing
    Yellow Honey

    Odmiana kawy ziarnistej

    Coffee variety
    Arabica H3

    Rok zbiorów kawy ziarnistej

    Coffee harvest year
    2018/2019

    Wiodące nuty smakowe kawy ziarnistej

    Flavor notes
    cane sugar

    Wysokość położenia plantacji kawy ziarnistej

    Plantations
    From 1,000-1,500 M.A.S.L.

    Kawa ziarnista świeżo palona

    Freshly Roasted Coffee
    Freshly Roasted

    Kategoria kawy ziarnistej

    Coffee category
    Plantation

    Ile kofeiny w kawie

    Caffeine level
    medium

    Jaka jest kwasowość kawy

    Acidity level
    Low

    Ile kawa ziarnista ma punktów SCA

    Coffee score
    85,75

    Kawa ziarnista mielona na życzenie

    Beans coffee
    ground on request


    Nicaragua La Bastilla San Pedro Freshly Roasted Arabica Beans Coffee

    Nicaragua, located in Central America, although one of the smaller countries in the region, its coffee is a true global powerhouse in the specialty coffee category. The country, famous for its high volcanic mountains and its location between two oceans, has a rich history from which coffee farmers draw. The name Nicaragua comes from the words "Nicarao" and "agua," meaning "water," and the name of a tribe that inhabited the area before the arrival of Europeans.

    Nicaragua's tourist attractions include the Mombacho volcano, Lake Nicaragua and Masaya National Park. The country is also known for the work of Rubén Darío, considered Nicaragua's most recognizable poet and journalist. As an ambassador of Nicaraguan culture, Rubénem Darío has helped promote Nicaraguan coffee.

    Coffee came to Nicaragua from the Antilles Islands. The first plantation was established in Matagalpa, the birthplace of Rubénem Darío, by José Antonio Urrelo, governor of the province in 1804. Coffee has become an important part of Nicaraguan culture, where residents appreciate high-quality arabica coffee grown at altitudes above 1,000 meters above sea level. The country has many coffee-growing regions, including Matagalpa, Jinotega and Nueva Segovia.

    Jinotega coffee growing region

    The Nicaraguan coffee we present to you comes from the La Bastilla plantation, located in the Jinotega region. Adjacent to the plantation is Bosawás National Park, which is one of the largest areas of protected tropical forest in Central America. The park is famous for its biodiversity and many endemic plant and animal species.

    Farmers in the region take care of the environment by using sustainable coffee farming methods, which translates into the exceptional quality of the coffee. The volcanic soils, rich in minerals such as potassium, phosphorus and magnesium, promote the development of

    What does coffee from Nicaragua taste like?

    The unique taste of freshly roasted coffee from Nicaragua's La Bastilla San Pedro plantation is a true feast for the taste buds. Roasted in a medium roast, this 100% arabica H3 coffee is characterized by a rich aroma and flavor notes of cane sugar, honey and apricot. The intensity of flavor and the unique aroma of this coffee are due to its freshness - the latest, freshest harvest, roasting of the coffee on the day of shipment and instant delivery, usually on the day of order.

    Coffee from Nicaragua will work well in a variety of beverage preparation techniques, including espresso machines, coffee machines or alternative methods such as drip or Aeropress. The chosen preparation technique will affect the final taste and aroma of the coffee, enhancing its unique characteristics.

    How to order coffee from an online coffee shop?

    When ordering coffee from an online coffee shop, it is worth paying attention to several important points. First of all, it's a good idea to order quantities of coffee for a maximum of 2 weeks and in packages that allow you to pour the whole thing at once into the container in your coffee bean machine or the container in which you store your coffee. Do not store coffee in bags, even those with closures - they are leaky.

    If you are starting out with fresh-roasted coffee, choose a medium roast, which provides the most favorable balance of flavor notes. As for the grinding level, it's best to buy coffee beans and grind them just before preparation. However, if you don't have a grinder, choose your preparation method from among the icons.

    Why buy coffee from the Sochaccy.co coffee roaster?

    You should buy freshly roasted arabica coffee from the online store of coffee roaster Sochaccy.Co, which offers a low value threshold for free delivery by courier or parcel machine. When you buy coffee from our store, you get a guarantee of fast delivery of freshly roasted coffee, a large selection of coffees from around the world and coffee roasted on the day of shipment. Shipping is carried out up to 48h after placing the order, but usually on the day of ordering

    Support and advice

    If you have questions about the Sochaccy.co coffee roaster's offerings, coffee brewing methods, as well as choosing the right flavor and roast, our experts are at your service. Get in touch with us through the contact form on the store's website, as well as via social media, such as Facebook or Instagram. We will be happy to help you choose the perfect coffee for your palate and taste preferences.

    Sochaccy Palarnia Kawy
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    Data sheet

    Coffee species
    Arabica
    Continent of origin of the coffee
    Central America.
    Country of origin of the coffee
    NIcaragua
    Coffee region of origin
    Jinotega
    Sub-region of origin of coffee
    La Bastilla San Pedro
    Coffee processing method
    Yellow Honey
    The leading coffee variety
    Arabica H3
    Coffee harvest
    208-2019
    Leading flavour notes
    cane sugar
    Altitude of the plantation
    from 1,000 to 1,500 m.a.s.l.
    Coffee
    freshly roasted coffee
    Coffee category
    Microlot
    Caffeine level
    Medium
    Acidity
    Low
    Coffee scoring
    85,75

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    Nicaragua La Bastilla San Pedro | Freshly Roasted Arabica | Coffee Bean

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