El Salvador Coffee 100% Arabica

El Salvador is the smallest and most densely populated country in Central America. None of these characteristics has stood in the way of the success of El Salvador coffee. El Salvador, with its coffee farms, has become one of the world's most productive coffee producers and a recognized coffee powerhouse - all of this could not have been achieved without the excellent climatic conditions for growing coffee, the determination of the farmers and, ultimately, the excellent high mountain arabica coffee.

Coffee from El Salvador is considered milder and less acidic than coffees from neighboring Central American countries. It is known for its fruity notes cut by the sweetness of honey and hints of chocolate.

El Salvador Arabica 100% is the coffee we chose from coffees from this country for its set of distinctive flavors. The criterion for choosing this coffee and offering it to you in the Sochaccy.co coffee shop was also a very good quality to price ratio. Salvador Arabica 100% coffee is a good opportunity to get to know the richness of the coffee of this region of the world, we invite you to an adventure with the coffees of Salvador from Sochaccy Artisanal Coffee Roasters.

The coffee features notes of peach, melon, and grapefruit sorbet. Such a refreshing combination of flavour notes makes it a great start to a day full of good fruit energy. The coffee works well as an espresso, but also as a base for coffees with milk, in a medium roast. For lovers of alternative methods, this is further proof that light-roasted coffee is made for such preparations.

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