Discover the Unique Taste of Coffee from Nepal at Sochaccy Coffee Roasters

Although relatively new to the global coffee market, coffee from the Nepal is quickly gaining recognition for its unique flavor and rich history. At our Sochaccy Artisan Coffee Roastery, we are proud to present coffees that are the fruit of centuries of tradition and the passion of local farmers.

History and Cultivation

The history of coffee in this region dates back to 1938, when hermit Hira Giri brought coffee seeds from Burma and planted them in the Gulmi region. Since then, coffee from this region has come a long way, becoming an important export product. With the support of the government and the involvement of local communities, coffee cultivation is growing in more than 32 districts, covering 973 hectares of land.

Unique Processing Methods Nepal coffees

The quality of this coffee depends on careful processing methods. Farmers most often use the wet method, which involves fermenting, washing and drying the ripe coffee cherries. This process ensures excellent flavor and aroma, making coffee from this region unique and recognizable around the world.

Impact on Communities and the Environment

Coffee cultivation in the Himalayas has a huge impact on local communities, offering new income opportunities and improving the quality of life for farmers. The regional coffee, known as Himalayan Arabica Coffee, has won recognition from organizations such as the Specialty Coffee Association of America, confirming its high quality.

Areas of Production

Coffee from the region is grown at elevations ranging from 800 to 1,600 meters above sea level, providing ideal conditions for the production of high-quality beans. The hills, despite soil erosion, are excellent for growing coffee, allowing the use of areas that are unsuitable for other crops.

The Future of Himalayan Coffee

This region has great potential to become a key producer of specialty coffee. However, this requires appropriate measures, such as training farmers and introducing modern agricultural technologies. By doing so, the region can increase its coffee production and gain even greater recognition in international markets.

We invite you to discover the extraordinary world of Himalayan coffee in our store. Each cup is a journey full of flavors and aromas that will delight any coffee lover. Order now and experience the authentic taste of regional coffee!