Asia & Oceania Coffees

The Asia & Oceania category in the Sochaccy.co store is a true paradise for coffee lovers who want to discover exotic flavors and aromas from these two fascinating regions. Our coffee roaster wants to offer you a unique taste experience that will take you on a journey through the mysterious and exotic corners of Asia and Oceania.

In this category Asia & Oceania you will find a wide selection of coffees sourced from picturesque plantations and islands that are famous for their unique characteristics and qualities. We work with only the best growers and suppliers to ensure you get the highest quality coffee beans.

We invite you to discover the wealth of flavors and aromas that Asia and Oceania offers. Here you will find coffees with intense notes of chocolate and caramel, delicate accents of tropical fruits, hints of spices and even exotic flavors such as pandan, coconut or acai berry.

We also offer you a variety of roasting methods to customize the flavor to your preferences. Whether you prefer softer and sweeter notes or stronger and more intense flavors, you'll find a coffee that meets your expectations here.

Browsing through the Asia and Oceania category, you'll discover a variety of coffees from countries such as Indonesia, Vietnam, the Philippines, Papua New Guinea and Hawaii. Each product is carefully selected and packaged to preserve freshness and aroma.

We invite you to explore the Asia and Oceania category in the Sochaccy.co store and discover the mysterious flavors of coffee that will transport you on an exotic journey to the heart of Asia and Oceania.

It is widely believed that coffee was brought to Asia by Baba Budan, well he didn't exactly do it officially because he most simply stole coffee seedlings during his pilgrimage to Mecca around 1600, and then smuggled coffee to India. But the real development of coffee cultivation, Asia owes to the Dutch and dates back to 1699 troku, when Dutch settlers successfully planted the first coffee seedlings outside the Arabian Peninsula. The place where this was done was the island of Java, and so to this day much of the world calls coffee - Java. In 1706, the first harvest of coffee from what is now Indonesia was shipped to Amsterdam, the harvest was sent along with a batch of seedlings, and it was the seedlings from Java that gave rise to the great coffee crop in America, in Martinique.

Asian coffees, are characterized by a full round flavor, thick exotic dark chocolate, strong nuts and hints of a subtle earthy aftertaste.

The coffees available at Sochaccy.co coffee shop come from our roasting plant, we only roast the coffee after you place your order, so we will deliver you freshly roasted coffee. You can also choose one of three coffee roasting profiles. To begin with, we always recommend a medium roast, especially for coffee for the espresso machine. We invite you to explore the world of coffee - we offer more than 100 coffees from all over the world.